Friday, 19 Apr 2024

Seven street foods that very popular and unique in Korea, but number five very horror

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BeondegiBeondegi

News24xx.com - Until now, Korean street food is famous for its variety and deliciousness. But, there are seven Korean street food that are quite challenge for try.

So, what's that ?

1.  Tornado potato
The potato is cut like tornado shape on skewer and then deep fried, it's look really eye-catching and taste delicious. 
To give it more flavour, people add cheese powder to it, if you don’t like cheese, ketchup and chili sauce is good choice.


2. Grilled chicken Dakkochi
Grilled chicken Dakkochi is the dish you definitely should try once if you have chance to visit Korea. 

The ingredients and the way to make it nothing too complicated, because you just need only lean meat, marinate and then skewer it, gives the sauce and grill (can add veggies also). The chicken grilled on fire charcoal combine with sauce make great aroma.

This grilled chicken is more delicious in cold weather day. This dish is usually served in prepared paper trays for customers to take away.


3. Bungeoppang
This pastry shaped like fish and ver popular dish for young generation in Korea. Bunggeopoang crunchy outside and soft inside, more important it look very eye-catching. 


4. Kimbap
Kimbap is considered a tasty, cheap and convenience for many people. Just a leaf of seaweed rolling with rice, egg, vegetables and then you have the kimbap dish.

A roll of kimbap with enough filling like: veggies, meat  is ideal snack for afternoon. Kimbap normally sell on vendor stall and freshly cut when ordered.


5. Beondegi
This dish smell quite pungent and looks like silkworm and also not really eye-catching so not everyone dare to try this dish. But if you could, you will see it very rich in protein.


6. Tteokbokki
Of course, when talk about Korean street foods can’t ignore the spicy rice cake Tteokbokki. The rice cake is boiled until soft and then stir fried with red chili sauce, eat with fish cake, egg always bring the unique flavour make the customer can’t forget. This dish often served in paper cup and skewer. Beside it, also have some new creative version of this dish.
 

7. Sundae
The ingredients of sundae include: pig blood, fermented soybean, sticky rice, buckwheat. This mixture will be steamed to keep the flavour of this dish.

 

 

 

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